Chinese Medicine for Child Low Energy: Spleen Qi and Kidney Foods That May Help

9 min read · Eastern body wisdom for families

Quick Answer

When a child seems tired all the time despite sleeping enough, Chinese medicine often looks first at the Spleen, the digestive system that converts food into usable energy. Two patterns commonly appear. Spleen Qi Deficiency shows up as low stamina, a pale face, and a crash after meals, because the body cannot generate enough daily fuel. Kidney Qi Deficiency, a deeper pattern, adds late-afternoon heaviness, weak legs, and frequent clear urination, since the Kidney provides the baseline reserve that growth and activity draw on. Warm, easy-to-digest foods such as sweet potato, jujube dates, and Chinese yam may help the Spleen produce steadier energy, while small amounts of walnut gently support the Kidney reserve over several weeks.

How Chinese Medicine Sees Child Low Energy

In Chinese medicine, energy is not a single thing. It comes from two sources that work together. The Spleen, the functional system that turns food into Qi, produces the daily fuel a child uses for running, thinking, and growing. The Kidney, the deeper system that stores the inherited reserve called Essence, provides the baseline that keeps the body going when daily fuel runs low. A tired child is often running on an empty Spleen, a strained Kidney, or both.

Children are in a constant state of high demand. They are growing, learning, and moving at a pace that requires a lot of fuel. At the same time, their Spleen, the digestive engine that produces that fuel, is still maturing. This mismatch, high need with a still-developing supply line, is why young children run out of steam more easily than adults. The afternoon crash, the floppy tiredness after a meal, the child who cannot get off the couch after school, these are often signs that the Spleen has spent what it made for the day and has nothing left in reserve.

The Kidney side matters too. Essence, the inherited reserve stored in the Kidney, is what the body draws on when the Spleen cannot keep up. Children draw heavily on this reserve during growth spurts, after illness, and during demanding school terms. If the Spleen is weak and the Kidney reserve is being spent faster than food can refill it, tiredness becomes a daily pattern rather than an occasional thing. The traditional approach is to strengthen the Spleen so it produces more daily Qi, and to gently nourish the Kidney so the reserve is not drained. Warm, sweet, easy-to-absorb foods do both jobs at once, which is why congee and soft porridge remain the foundation of Chinese pediatric dietary care.

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Child Low Energy Patterns in TCM

A child who is always tired is usually not dealing with one issue. The tiredness tends to match one of four patterns, sometimes two at once. Matching your child to the closest pattern helps with food and routine choices.

PatternKey SignsMechanismFood Direction
Spleen Qi DeficiencyTired after eating, pale, small appetite, loose stoolsSpleen cannot turn food into enough daily QiWarm sweet foods: sweet potato, jujube, Chinese yam
Kidney Qi DeficiencyLate-afternoon fatigue, weak legs, frequent clear urineKidney cannot supply the baseline reserve energyWarming foods: walnut, chestnut in small amounts
Spleen Yang DeficiencyCold hands, pale face, loves warmth, tired and chillySpleen lacks the fire to process and warm foodTiny amounts of ginger and cinnamon in cooking
Heart Blood DeficiencyTired from mental effort, pale lips, poor sleep, forgetfulHeart lacks the nourishment to sustain activityRed dates and longan in small amounts

What Causes Low Energy in Children

Persistent tiredness in a child is rarely about laziness. It is usually the result of small daily mismatches between what a child's Spleen and Kidney can supply and what the day demands of them. Five factors show up again and again.

A diet heavy in cold and raw foods

In TCM theory, cold food requires the body to spend warmth and energy digesting it. For a child whose Spleen is still developing, a daily cold smoothie or a bowl of raw salad pulls energy away from where it is needed. The Spleen works harder, produces less usable Qi, and the child feels more tired, not less. Warm, cooked food gives the Spleen a head start.

Irregular sleep and late bedtimes

The Spleen rebuilds during rest, and the Kidney reserve refills overnight. A child who sleeps late, or whose sleep is broken by screens and stimulation, does not give these systems time to recover. Over a school term, the deficit builds quietly until tiredness becomes the default state. Consistent sleep before 9 PM is one of the highest-leverage changes a family can make.

Recovery from repeated illness

Every cold, flu, or stomach bug draws on the Spleen and Kidney. A child who catches one illness after another, common in the first years of school, never fully rebuilds between bouts. The traditional approach after illness is a few days of congee, broth, and soft foods before returning to a normal diet, so the Spleen can recover rather than being pushed straight back to work.

Skipping breakfast or rushed mornings

The Spleen is most receptive to fuel in the morning. A child who skips breakfast, or who eats something cold and quick on the way out the door, starts the day with an empty tank. By mid-morning the body is already drawing on Kidney reserve, and by afternoon the child is spent. A warm breakfast within an hour of waking sets the energy curve for the whole day.

Overscheduling without rest

Sustained mental and physical effort consumes Qi directly. A child who goes from school to tutoring to sports to homework, with no downtime, is draining the Spleen faster than meals can refill it. The traditional Chinese view is that children need unstructured rest, not just structured activity, for the Spleen to turn the day's food into lasting energy. A short rest after school often matters more than another activity.

Foods That May Help Build a Child's Energy

These foods come from traditional Chinese dietary practice for children with low stamina. Some build Spleen Qi for daily fuel, some gently nourish the Kidney reserve, and most are everyday staples. Use them as a starting point and watch what your child actually enjoys and digests well.

FoodTCM PropertyHow It May HelpHow to Prepare
Sweet potatoNeutral, sweetSteady warming energy that is easy for a tired Spleen to useRoast or steam, then mash
Jujube (red dates)Warm, sweetSupports Spleen Qi and Blood; a natural sweetness children likePit 2-3, add to porridge or tea
Chinese yam (Shan Yao)Neutral, sweetMildly builds Spleen Qi for steadier daily energyPeel and slice into porridge or soup
MilletWarm, sweetThe most digestible grain, gentle on a tired SpleenCook as porridge with jujube
White riceNeutral, sweetThe base energy grain, easy for a child to absorbCook soft with extra water
PumpkinWarm, sweetSoft, sweet, and supports the Spleen without effortSteam or mash into porridge
WalnutWarm, sweetGently supports the Kidney reserve for deeper, longer-lasting energy1-2 per day for ages 5 and up
Black sesameNeutral, sweetNourishes Kidney Essence and Blood to support the reserveGrind and sprinkle on porridge
Chicken or vegetable brothWarmEasy to absorb and carries warmth straight to the middleSlow-simmer with a slice of ginger

Foods to Limit When Energy Is Low

These foods are not harmful in small amounts, but for a tired child they either drain the Spleen or borrow energy the body cannot spare. Limiting them during low-energy stretches may make a real difference.

  • ·Ice water and very cold drinks, which force the body to spend energy warming them before it can use them
  • ·Excessive raw fruit, especially cold-natured ones like banana and citrus, in large daily amounts
  • ·Concentrated sweets, which create a brief spike followed by a deeper crash that leaves the Spleen more depleted
  • ·Deep-fried and heavy greasy foods, which exhaust a weak Spleen and produce sluggish dampness
  • ·Too much dairy, considered damp-forming in TCM and energy-draining for a child who already feels heavy
  • ·Caffeinated and energy drinks, which borrow from the Kidney reserve and leave the body with less later

Daily Habits That Support Steady Energy

The Spleen and Kidney respond to rhythm, warmth, and rest more than to any single food. These small daily habits create the conditions in which energy can naturally build.

  1. 1.Warm breakfast within an hour of waking. The Spleen is most receptive in the morning. A bowl of warm porridge sets the energy curve for the whole day.
  2. 2.Consistent sleep and wake times. The Kidney reserve refills overnight on a predictable schedule. Late nights on weekends shift the whole week.
  3. 3.Outdoor play for twenty minutes daily. Movement and daylight move Qi through the body and support the natural rhythm that energy follows.
  4. 4.Small portions, more often if needed. A tired Spleen handles half a bowl better than a full one. Five small meals often beat three big ones for young children.
  5. 5.Largest meal at lunch, lighter dinner. Digestive strength peaks at midday. A heavy dinner keeps the Spleen working overnight and leaves less for recovery.
  6. 6.A short rest after school before homework. A tired child cannot focus. Ten minutes of quiet rest lets the Spleen catch up before the next demand.
  7. 7.No screens for an hour before bed. Stimulation delays the deep sleep the Kidney needs to refill the reserve. Calm evenings set up stronger mornings.

A Family Routine: Sweet Potato and Jujube Energy Porridge

This is the porridge traditional Chinese families lean on when a child seems drained and the Spleen needs gentle rebuilding. It takes about 50 minutes of mostly hands-off time and uses four everyday ingredients. Sweet potato gives steady warmth, jujube supports Spleen Qi and Blood, and rice provides the easily absorbed base. It is one of the simplest ways to help a tired child refuel.

What you need

  • 1/2 cup white rice, jasmine or short grain
  • 4 cups water
  • 1 small sweet potato, peeled and diced small
  • 3 red dates (jujube), pitted
  • Tiny pinch of salt at the end

How to make it

  1. 1. Rinse the rice until the water runs clear.
  2. 2. Combine rice, water, sweet potato, and red dates in a pot.
  3. 3. Bring to a boil, then reduce to very low heat.
  4. 4. Simmer 40 to 50 minutes, stirring now and then so the rice does not stick.
  5. 5. The porridge is ready when the sweet potato is soft and the rice looks like a thick, smooth porridge.
  6. 6. Mash the sweet potato pieces slightly for younger children.
  7. 7. Add a tiny pinch of salt and serve warm.

When and how much

  • Breakfast, or as an after-school snack
  • Half a bowl for ages 2-5, a full bowl for ages 6 and up
  • Always warm, never cold
  • Daily for 1 week, then 3 to 4 times per week as maintenance

What to expect

  • First week: often slightly better morning energy
  • After 2 weeks: fewer afternoon crashes and steadier stamina
  • After 3 to 4 weeks: more consistent energy through the school day
  • Long-term: continue 2 to 3 times per week as a maintenance habit
Chinese medicine for child low energy - sweet potato and jujube energy porridge recipe card

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When to See a Doctor

This page describes traditional Chinese dietary philosophy. It is not medical advice and is not a substitute for evaluation by a licensed healthcare provider. Tiredness in children can have many causes, some of which need medical attention. Always consult your pediatrician if your child shows any of the following:

  • Unexplained weight loss or failure to grow
  • Falling asleep during meals, play, or other activities
  • Breathlessness or rapid breathing with mild exertion
  • Pale, yellowish, or unusually flushed skin
  • Persistent fatigue despite good sleep, warm food, and regular routine
  • Any regression in skills, energy, or development

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Frequently Asked Questions

Why is my child always tired even after a full night of sleep?+
In Chinese medicine, daytime energy depends on the Spleen turning food into usable Qi. When a child's Spleen is still maturing, cold or raw food, irregular meals, and too little warm nourishment can leave the body with a thin supply of fuel. The tiredness is real, even after sleep, because the issue is supply, not rest. Warming, easily digested food is the traditional starting point.
How should I use sweet potato for a child who seems drained?+
Sweet potato is warm and sweet in TCM terms, which fits a Spleen that needs gentle fuel. A small steamed portion at breakfast, or mashed into warm congee two or three times a week, is a reasonable way to begin. Roasted or baked is fine, but avoid cold sweet potato straight from the fridge, since cold slows the very system you are trying to support. Consistency over two to three weeks tends to matter more than portion size.
What kind of movement supports a child who tires easily?+
Gentle, outdoor, and brief tends to work better than intense or exhausting activity. Twenty minutes of walking, light skipping, or slow cycling in fresh air helps Qi circulate without draining the reserve. The goal is movement that leaves the child slightly energized, not wiped out. Long competitive sessions on top of an already tired Spleen can deepen the fatigue.
How long until low energy starts to lift with food and habit changes?+
Small shifts in color and warmth of the face, plus slightly better morning energy, often show within one to two weeks. Steadier stamina through the school day tends to take three to four weeks of consistent warm meals, regular sleep, and gentle movement. If fatigue is severe, persistent, or paired with pale skin and poor appetite for more than a month, consult your pediatrician.
Which body type is most linked to a child who always seems tired?+
The Qi Deficient body type is most commonly associated with low energy that lingers despite rest, and constitution often runs in families. A free 5-minute body type quiz can help you see whether this matches your own constitution, which may offer useful context for your child's patterns.

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This page is for educational purposes only and describes traditional Chinese dietary philosophy. Always consult your pediatrician before making changes to your child's diet or routine.

EastType
10 Foods Your Body Type Will Love
A Practical Chinese Medicine Guide
Chinese medicine identifies 9 body types. Each type has foods that suit it well. This guide covers 10 ingredients used in Chinese medicine traditions for centuries.
myeasterntype.com
1
Ginger
Also known as: Sheng Jiang (Chinese), Shoga (Japanese), Adrak (Hindi), Khing (Thai)

Ginger is the most widely used warming food in Chinese medicine. If your hands and feet tend to run cold, or if you feel heavy and slow after meals, ginger may be one of the simplest things you can add to your daily routine.

Who It Suits

Cold Sensitivity and Low Vitality body types (people who tend to run cold, feel fatigued, or have slow digestion).

What It May Help With
Warming the body from the inside
Supporting digestion after heavy or cold meals
Reducing that heavy, sluggish feeling after eating
How to Use
Slice 3 to 4 thin pieces of fresh ginger and steep in hot water for 5 minutes. Drink this in the morning, 20 minutes before breakfast.
Add grated ginger to soups, stews, and stir-fries.
Avoid ginger late at night if you tend to feel hot when trying to sleep.
Simple HabitReplace your first glass of cold water in the morning with a cup of warm ginger water. This single change can make a noticeable difference in how your digestion feels throughout the day.
2
Goji Berries
Also known as: Wolfberries, Gou Qi Zi (Chinese), Kuko no Mi (Japanese), Boxthorn Berries

Goji berries are small, sweet, red dried fruits that look similar to raisins but have a distinct tart-sweet flavor. In Chinese medicine, they are associated with eye health, liver support, and healthy aging.

Who It Suits

Internal Heat body types (people who tend to feel warm at night, have dry skin, or wake up between 1 AM and 3 AM). Also suitable for people concerned about eye strain from screens.

What It May Help With
Supporting eye comfort during long screen hours
Nourishing the body's cooling and moistening functions
Providing a gentle energy source without caffeine
How to Use
Eat a small handful (about 15 to 20 berries) as a snack.
Add to oatmeal, yogurt, or trail mix.
Steep in hot water with chrysanthemum flowers for a gentle tea.
Simple HabitKeep a small jar of goji berries at your desk. Eat 10 to 15 berries around 3 PM, when afternoon energy dips tend to hit. They provide a mild, steady energy without the crash that comes with sugar or caffeine.
3
Red Dates (Jujube)
Also known as: Chinese Dates, Hong Zao (Chinese), Natsume (Japanese), Injeol (Korean)

Red dates are dried jujube fruits, not related to the Middle Eastern dates you find in most Western supermarkets. They are sweet, slightly chewy, and have been used in Chinese medicine for thousands of years to support calm sleep and steady energy.

Who It Suits

Low Vitality and Stuck Energy body types (people who feel chronically tired, anxious, or have trouble falling asleep).

What It May Help With
Supporting calm and restful sleep
Providing a gentle, steady source of energy
Settling an anxious or overactive mind
How to Use
Simmer 5 to 6 pitted red dates in water for 15 minutes. Drink the liquid as tea before bed.
Add to rice porridge (congee) for a nourishing breakfast.
Eat 2 to 3 dates as an afternoon snack.
Simple HabitBrew a small pot of red date tea in the evening. Let it steep while you wind down, and drink it 30 minutes before bed. Many people notice calmer, more settled sleep within the first week.
4
Black Sesame Seeds
Also known as: Hei Zhi Ma (Chinese), Kuro Goma (Japanese), Gingili (Indian)

Black sesame seeds look like tiny dark pearls and have a rich, nutty, slightly smoky flavor. In Chinese medicine, their dark color connects them to the body's deepest energy reserves. They are associated with healthy hair, skin, and the body's foundational vitality.

Who It Suits

Internal Heat and Blood Stasis body types (people concerned about hair thinning, dry skin, premature aging, or dark circles under the eyes).

What It May Help With
Supporting hair strength and skin moisture
Nourishing the body's deepest energy reserves
Providing healthy fats and minerals
How to Use
Grind 2 tablespoons of black sesame seeds and mix with a small amount of honey. Eat one spoonful each morning.
Sprinkle on rice, noodles, salads, or avocado toast.
Use black sesame paste (similar to tahini but made from black sesame) as a spread on toast.
Simple HabitBuy a small bag of pre-roasted black sesame seeds. Keep it next to your salt shaker. Sprinkle on everything savory. This is one of the easiest ingredients to integrate into Western meals.
5
Mung Beans
Also known as: Lu Dou (Chinese), Ryokuto (Japanese), Moong Dal (Hindi), Green Gram (English)

Mung beans are small, green legumes that cook quickly and have a mild, slightly sweet flavor. In Chinese medicine, they are considered one of the most cooling foods available. They are traditionally eaten during hot summer months to help the body manage internal heat.

Who It Suits

Damp Heat body types (people who tend to feel hot and sticky, have oily skin, breakouts, or acid reflux). Also suitable for anyone during hot weather.

What It May Help With
Supporting the body's natural cooling processes
Helping the body process and eliminate excess fluids
Soothing skin inflammation from the inside
How to Use
Simmer 1 cup of mung beans in 4 cups of water for 30 minutes until soft. Add a little rock sugar for a simple sweet soup.
Sprout mung beans at home for fresh, crunchy bean sprouts (takes 2 to 3 days in a jar).
Cook mung bean soup once a week during summer months.
Simple HabitDuring hot weather, replace one meal per week with a simple bowl of mung bean soup. It is light, cooling, and easy to digest. People who tend to break out in summer often notice their skin calms down within 2 to 3 weeks of eating mung beans regularly.
6
Walnuts
Also known as: He Tao (Chinese), Kurumi (Japanese), Akhrot (Hindi), Nuez (Spanish)

Walnuts look like tiny brains, and in Chinese medicine, this visual resemblance is taken seriously. Walnuts are associated with brain function, memory, and the body's deepest warmth reserves. They are also one of the most accessible ingredients on this list.

Who It Suits

Cold Sensitivity and Internal Heat body types concerned about memory, focus, or lower back discomfort. Also suitable for older adults.

What It May Help With
Supporting memory and mental clarity
Warming and strengthening the lower back and knees
Providing omega-3 fatty acids
How to Use
Eat 5 to 8 walnuts per day as a snack. Chew thoroughly.
Add chopped walnuts to oatmeal or yogurt.
Simmer walnuts in porridge with red dates for a nourishing breakfast.
Simple HabitKeep a small container of walnuts where you work. Eat 5 pieces at 10 AM and 5 pieces at 3 PM. The steady supply of healthy fats supports focus and sustained energy without the spike-and-crash of sugary snacks.
7
Chinese Yam
Also known as: Shan Yao (Chinese), Nagaimo (Japanese), Ma (Korean), Mexican Yam

Chinese yam is a long, cylindrical root with a pale interior. When raw, it feels slippery and slightly sticky when cut. When cooked, it becomes tender and mildly sweet. In Chinese medicine, it is one of the most recommended foods for people with sensitive digestion.

Who It Suits

Heavy and Sluggish body types (people who bloat after meals, feel heavy and tired, or have irregular digestion). Also suitable for anyone recovering from illness.

What It May Help With
Strengthening digestive function over time
Supporting steady, consistent energy levels
Reducing bloating and heaviness after meals
How to Use
Peel, slice, and stir-fry with a little salt and sesame oil for a simple side dish.
Cut into chunks and add to soups or stews.
Slice thinly and steam for 15 minutes. Drizzle with a little honey.
Simple HabitIf you have a sensitive stomach that reacts to raw vegetables, try replacing raw salads with steamed Chinese yam twice a week. Its gentle, starchy nature gives your digestive system a break while still providing nutrients.
8
Chrysanthemum Flowers
Also known as: Ju Hua (Chinese), Kikka (Japanese), Gul-e-Daudi (Hindi)

Dried chrysanthemum flowers are brewed into a light, floral tea that has been consumed in East Asia for centuries. The tea is golden-colored, delicate in flavor, and naturally caffeine-free. In Chinese medicine, chrysanthemum is associated with cooling internal heat, especially in the head and eyes.

Who It Suits

Internal Heat and Stuck Energy body types (people who get headaches, eye strain, feel hot and irritable, or have trouble sleeping). Also ideal for office workers who stare at screens all day.

What It May Help With
Soothing tired, dry, or strained eyes
Cooling the head and reducing tension headaches
Supporting calm focus without caffeine
How to Use
Steep 8 to 10 dried chrysanthemum flowers in hot water for 5 minutes. Drink as is or add a few goji berries.
Drink in the afternoon instead of coffee or green tea.
Can be enjoyed cold in summer with a touch of honey.
Simple HabitReplace your afternoon coffee with chrysanthemum tea for one week. Many people notice their afternoon energy feels more stable and their eyes feel less strained by the end of the workday. You can find dried chrysanthemum flowers at most Asian grocery stores or online.
9
Longan
Also known as: Dragon's Eye, Gui Yuan (Chinese), Ryugan (Japanese), Lamyai (Thai)

Dried longan is a small, round, dark brown fruit that looks like a tiny pearl when shelled. It gets its English name, "Dragon's Eye," from the fresh fruit, which has a dark seed visible through the translucent white flesh. Dried longan is sweet, warm in nature, and has been used in Chinese medicine to support calm energy and restful sleep.

Who It Suits

Low Vitality body types (people who feel chronically tired, anxious, or have trouble sleeping due to an overactive mind).

What It May Help With
Supporting calm, settled energy during the day
Helping quiet an overactive mind at night
Providing a gentle, non-stimulating source of sweetness
How to Use
Simmer 10 to 15 dried longan in water for 10 minutes. Drink the tea before bed.
Add to rice porridge along with red dates for a nourishing breakfast.
Eat 5 to 6 pieces as a sweet snack.
Simple HabitIf you tend to snack on sweets in the evening, replace candy or chocolate with 8 to 10 dried longan pieces. They satisfy the sweet craving while supporting calm, restful sleep.
10
Lotus Seeds
Also known as: Lian Zi (Chinese), Hasu no Mi (Japanese), Bikh (Hindi)

Lotus seeds are small, ivory-colored seeds harvested from the seed pod of the lotus flower. They have a mild, slightly sweet, and slightly nutty flavor. In Chinese medicine, they are associated with calm, steady energy and clear thinking. They are one of the key ingredients in traditional East Asian desserts and savory dishes alike.

Who It Suits

Stuck Energy and Heavy and Sluggish body types (people who overthink, feel mentally scattered, or have trouble concentrating).

What It May Help With
Supporting mental calm and clear focus
Helping settle an overactive, racing mind
Supporting steady, even-keeled energy
How to Use
Soak dried lotus seeds overnight, then simmer in water for 30 minutes until tender. Add rock sugar for a simple sweet soup.
Add cooked lotus seeds to soups and stews.
Find canned lotus seeds at Asian grocery stores for convenience.
Simple HabitIf your mind races at night and prevents you from sleeping, try a small bowl of lotus seed soup as an evening snack. Its calming quality may help quiet mental chatter and support more settled sleep.
How to Start

You do not need to buy all 10 ingredients today. Here is a simple way to begin:

1Take the EastType quiz to learn your body type.
2Pick 2 ingredients from this guide that suit your type.
3Start with one habit from the "Simple Habit" section of each food.
4Give it 2 to 3 weeks. Notice how your body responds.
5Adjust from there. Chinese medicine is about consistent, small adjustments, not dramatic overhauls.
Where to Find These Ingredients
Asian grocery stores (look for H Mart, 99 Ranch, Mitsuwa, or local equivalents)
Online (Amazon, iHerb, Asian food specialty sites)
Health food stores (ginger, walnuts, and goji berries are widely available)
Regular supermarkets (ginger, walnuts, and mung beans are usually in stock)

Most of these ingredients cost between $3 and $10 and last for weeks or months. Chinese medicine eating does not need to be expensive.

A Final Note

This guide is for educational and wellness purposes only. It is not medical advice. If you have specific health concerns, food allergies, or are taking medication, consult a qualified healthcare provider before making dietary changes.

Individual responses to foods vary. The information in this guide reflects traditional Chinese medicine principles, which focus on patterns and tendencies rather than medical diagnoses.

Listen to your body. Start small. Be consistent. That is the Chinese medicine way.
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